From locals finding a quick dinner. To restaurant owners sourcing specialty seafood. We’re here to serve.
Premium Quality. Fresh, Frozen and Live Seafood. Retail and Wholesale. Sashimi Quality Seafood. Freshly Shucked Oysters (Coffin Bay, Smokey Bay, Sydney Rock, Woody Island). SA/QLD King Prawns. Skull Island Tiger Prawns. South Australian Octopus/Calamari. Hiramasa Kingfish. Cods (Including Black Cod), Emperors and more.
